Best cold brew in Hanoi
Cold brew in Hanoi ranges from the classic 12-hour steep to nitro on tap, espresso tonics, and Japanese-style iced filter (the one poured hot, straight onto ice). Roasters maps the specialty cafés in Hanoi doing the cleanest, most considered cold drinks — no syrupy chain cold brew, just specialty coffee, properly cold. Hanoi is one of 144 cities with a “Cold brew” guide on Roasters.
Beyond classic cold brew, the cafés worth visiting in Hanoi also pour Japanese-style iced filter (brewed hot onto ice, preserving brightness) and espresso tonic (a double shot over tonic water — sharp, clean, summer-ready). Roasters surfaces which cafés are serving each.
How this guide compares
With 36 cafés, Hanoi is 6 above the 30-café line that unlocks themed guides on Roasters.
Hanoi sits in the lower half of the 144 cities with this guide (#112), which usually means a compact, walkable shortlist.
In Vietnam, the “Cold brew” guide also covers Ho Chi Minh City.
Hanoi accounts for 27% of the specialty cafés listed in Vietnam and ranks #16 among 251 cities in Asia.
Also on Roasters for Hanoi: WiFi & laptops, Brunch, Open late, Quiet cafés, Espresso, Filter coffee and Matcha.
Find cold brew cafés
in Hanoi.
All 36 cafés in Hanoi, on one map, with community reviews. Free on iOS and Android.
About cold brew in Hanoi
What's the difference between cold brew and iced coffee?
Cold brew is made by steeping coarse-ground coffee in cold water for 12–24 hours, then filtering. Iced coffee is brewed hot and chilled (or poured hot onto ice, Japanese-style). Cold brew is smoother and less acidic; iced coffee is brighter and closer to its hot original.
Is Hanoi a big city for specialty coffee?
It ranks #2 in Vietnam and #112 worldwide on Roasters, with 36 cafés listed.
Where else in Vietnam can I use this guide?
In Ho Chi Minh City.
Is this one of the bigger “Cold brew” guides?
Not really: Hanoi ranks #112 of 144 by the number of specialty cafés it lists.
